Using Legumes to Supply Crop Nitrogen While Also Reaping Benefits for Soil Health
Join to learn how to reduce nitrogen need by incorporating legumes into your rotation. Using leguminous cover crops provides multiple below ground ecosystem services that support crop production, restore/maintain soil health and reduce undesirable environmental consequences. The first part of the presentation will focus on understanding soil ecological processes that enable leguminous cover crops to serve as a nitrogen source for subsequent cash crops. Followed by discussing how leguminous green manures alter nitrogen cycling compared to additions of mineral fertilizers.