Training Description:
Nine modules: Module 1: Beef Cattle Genetic Management; Time: 20 - 25 minutes; Module 2: Beef Cattle Nutrition and Feeding; Time: 30 – 45 minutes; Module 3: Reproduction in Beef Cattle; Time: 30 – 45 minutes; Module 4: Beef Cattle Health Management; Time: 45 – 60 minutes; Module 5: Facilities, Handling & Environmental Considerations; Time: 30 – 45 minutes; Module 6: Market Classes, Grades and Types of Cattle and Beef; Time: 20 – 30 minutes; Module 7: USDA Agricultural Marketing Service Feeder Cattle Standards; Time: 20 – 30 minutes; Module 8: Public Issues Affecting Beef Cattle; Time: 30 – 40 minutes; Module 9: Beef Cattle Conservation; Time: 15 to 20 minutes.
Date(s):
Time:
Format:
Source:
NRCS, Texas A&M Extension
Training Type:
Online Location:
Training Calendar
BWSR offers a calendar of training events intended to provide potential attendees with information related to potential and upcoming sessions.
All trainings are subject to change due to a variety of circumstances.
Online Learning
Not all training takes place in a classroom. We’ve put together a searchable library of recorded modules, webinars, videos and other resources to help our staff and partners find professional development information on a variety of topics.